Ceylon Cinnamon Powder (10g x 3 Sachets)
Ceylon Cinnamon Powder (10g x 3 Sachets)
Among the advantages of Olive House's Ceylon Cinnamon Powder are:
- Recognized as MeSTI and Halal by the Malaysian Ministry of Health (KKM)
- Halal recognition from the Halal Institute of India which is recognized by JAKIM
Nutrition
Ceylon cinnamon is full of antioxidants, which help your body handle free radicals and lowers your risk of health conditions like cancer, heart disease, and diabetes.
Ceylon cinnamon is also rich in the mineral manganese. This mineral helps your body manage the enzymes that produce hormones and help repair your bones. Manganese also works as an antioxidant as part of the enzyme manganese superoxide dismutase, protecting your body from free radicals.
Ceylon cinnamon is also an excellent source of:
- Vitamin A
- Vitamin K
- Potassium
- Zinc
- Magnesium
- Cinnamaldehyde
Cinnamon is potent in as ground cinnamon, and is much easier to add to most dishes. If you’re looking to get an intense cinnamon experience, you can make cinnamon tea. Grind a tablespoon of Ceylon cinnamon and steep the powder in boiling water for three or four minutes. Strain the spice out and you’ll be left with a sweet, spicy tea that’s just right for fall. Ceylon cinnamon is a soothing, healthy addition to your diet. Here are some ways to use this warm spice:
- Add Ceylon cinnamon to chai lattes
- Make cinnamon rolls
- Add ground Ceylon cinnamon to pumpkin pie
- Include cinnamon in curry for depth of flavor
- Make mulled cider and stir it with a cinnamon stick
- Use Ceylon cinnamon in rubs to season meats
- Sprinkle cinnamon in hot chocolate
Source:
From WebMD https://www.webmd.com/diet/health-benefits-ceylon-cinnamon#:~:text=Ceylon%20cinnamon%20is%20full%20of,and%20help%20repair%20your%20bones.
Storage Method: Store in a dry place. Keeping your cinnamon in an airtight container can help keep it from losing its flavor.